Mathi or sardines are cooked in tomatoes and coconut milk, with coconut oil. Cut each fish into 2-3 pieces and clean it thoroughly and rub them well with salt / rock salt to avoid the smell. How to make tasty and yummy kerala style sardine fish curry It is tangy and mildly spiced. I have updated the post with the changes. I'm completely in love with food and you'll most likely find me covered in flour, chocolate or both if I am not at the hospital :). Heat coconut oil in a manchatti / clay-pot and add mustard seeds. Yum! Shallots (Chuvanully / Sambar onion) : 10 Sliced. Breadfruit Breadfruit Curry Recipe: Kadachakka Masala Curry) is a flavorful vegetarian Kerala dish.In this recipe, kadachakka pieces are simmered in a thick coconut masala gravy with a sprinkling of Indian spices that boost the flavors and really take this healthy recipe to a whole new level. Wish you a Merry Christmas and Happy New Year in advance! They contain plenty of unsaturated fat, Omega-3 fatty acids and minerals and hence extremely good for your health when consumed in steamed or curried form and not as fried fish – although fried ones taste exceptionally good. When fish gets cooked,add coconut milk and curry leaves.Mix well and cook for 2-3 minute in low flame Step 06 Cover the lid and serve after 5 minutes. Glad to know, you love the sardine recipe. Kerala Fish Curry in Coconut Milk Fish curry with coconut milk is one of my favorite dish.We make fish curry in many ways like without adding coconut,with roasted coconut etc… Coconut milk gives a heavenly taste to the curry. Last revised on April 4th, 2018. 2 Green chilies. My husband is a big fan of sardines and I am sure if my make this he will be one happy person. Kerala Mathi Mulaku Curry dish tastes best with tapioca or kappa. 6968. The results are simply mouthwatering goodness, filled with luscious flavour in every single … Your email address will not be published. Sorry, I dont have an Idea. Meen Peera | Kerala Style Fish with Shredded Coconut Yum. This is one of my personal favorite 1 tsp Garam masala, powder. CheenaChatti is a team effort of few like minded people who loves cooking and wish to experiment with tastes in their leisure times. 2. Taste-check the gravy, if it tastes very sour, remove one or two kudampuli pieces. !Prathima RaoPrats Corner. How to make kottayam style spicy mathi vattichathu at home? Your email address will not be published. Bring to a boil and cover with a lid. After adding the fish pieces swirl the clay pot to mix everything well. I cook, serve, and eat with almost the same passion. Its mentioned on step 4. where can i get manchatti / clay-pot in USA – any Idea, Reply me if you know the answer – This a spicy fish curry and goes well with Kappa or Appam. Kerala Style Mathi Curry with Coconut Milk May-17-2016. (10 – 20 minutes at least) Serve hot with rice! Bring it to a boil, check for salt and add the fish pieces. The small bones of Sardine is good resource of calcium. Mathi fish is very popular and widely available in Kerala. Add chopped ginger, garlic cloves, sliced green chillies and saute until garlic cloves become slight yellow. Read Instructions Save For Later. Mathi Pollichathu is an easy traditional fish curry of Kerala. Serves. In north Kerala or Malabar it is called Mathi (മത്തി) and in south Malabar it is called Chaala (ചാള). Its all about cooking and nothing else. 4. If the gravy is very thin, cook for a few more minutes at medium flame without covering it. Fry the shallots till golden brown. Heat the coconut oil in a small pan. . 4. The word "CheenaChatti" is the malayalam (mother tongue of Kerala, popularly known as God's own Country) name of the Chinese Wok / frying pan which takes center stage in any kitchen and thus we named our website so!. Lip smacking good. Kerala Thenga Aracha Meen Curry … . 23. Cook Time. Tap to view the recipe! Heat oil in a meen chatti / claypot and splutter ABOUT Kerala Style Mathi Curry with Coconut Milk RECIPE. Be the first to review this recipe. You can use Fenugreek powder instead of Fenugreek seeds. 20 minutes. thx 4 sharing. Mathi / Sardines are very healthy and a rich source of omega-3 fatty acids, and it is always best to include these kinds of … Sardines/ Chala/ Mathi fish is a popular among most Keralites and it is available there in cheap and affordable prices. Home » Non Veg » Sea foods » Sardine fish curry – Kerala style. Sardine, (popularly known as Mathi, Chaala in Kerala), is one the cheapest, popular and the tastiest fish available in South India. ee mathi curry kandittu ende amma undakkunna poole thanne undu….entha oru color…..Kure kaalam aayi mathi curry kazhichittu, pinnne ee photoyum koode kandappol oru rakshem illa..very tempting..!! Click on "Watch later" to put videos here. Sardines are rich in Omega 3 fatty acids, which is good to lower your LDL Cholesterol to prevent heart diseases and is also good for your skin and hair. I mostly make chicken curries with coconut in it, somedays i need a curry which has no coconut and calls for simple onions and tomato masala. Add a tsp of coconut oil for an extra taste and aroma(optional). Looking forward to all of your recipes. color kanumbozhe athinte swad ariyam ketto, Innale ithu try cheythu.. Its really tasty.. . Mathi Curry is a delicious kerala style fish curry recipe flavored with coconut and tamarind juice. 16 ingredients. Add over the curry. This curry requires very few ingredients and can be prepared within few minutes. Came out Pretty Good. Keep it idle for some time to blend the spices, souring agent and fish. This recipe is really superb. ), Cocums / kudam puli – 4 (Soak them in some warm water for 10 minutes and tear into small pieces). If this is your first visit to CheenaChatti, we invite you to take a look around here. Remembers grandmother’s sardine curry taste. Make a paste of the chilly powder, turmeric powder, coriander powder, fenugreek powder and hing in little water (around 1.5 – 2 tbsp) and keep aside. Do you add fennel in sardine curry? Nadan Kozhikal Fry / Chicken Drumstick Fry / Kozhi Porichathu. Mathi curry is an authentic kerala style fish curry which can be served with rice, pathiri, parotta and kappa. Prep Time. My Recipe Notes on Sardine Fish Curry / Keralas Mathi Curry: 1. All Rights Reserved. 2 Tomatoes, medium sized. How to make kottayam style spicy mathi vattichathu at home? 2 cloves Garlic. sardines. This curry can be left outside for 1 -2 days (especially in winter) and tastes better the next day. Did you forget to mention ginger or is it the way it is? Thank you for trying our recipe. 23. Rinse the mixer jar and add the rinsed water to the pot. plantain. Kerala Style Sardine Curry (Mathi Curry) Recipe Sardines are one of the cheapest and healthiest fishes available in India. Thanks for the recipe. Fish curry prepared in meen chatti tastes the best! Oh wow..this is stunning.. looks like a great recipe..thanks for sharing! Mathi (sardine) Mulakittathu is an easy Malabar fish curry. Clean and pat dry the cleaned fish using a kitchen tissue. Add sliced gambooge along with the water used for soaking, remaining curry leaves and salt. Don’t forget to check out our other Kerala style Mathi(Sardine) recipes. Most of us are little reluctant to clean sardines because of its strong smell and it stinks our hands. Warm coriander powder, chilly powder, turmeric powder and  fenugreek powder in a pan. Allow it to boil and add the fish pieces. This sardine fish curry is simply the best ever and my God you should try this with soft kulcha’s its even more heavenly. Really enjoyed it. Required fields are marked *. Do not stir. Now open the lid and cook until the gravy reduced to half. Make #6 into a paste in a mixer with little water and add it to the pot. I am simply drooling , The color of the gravy is so so nice- great recipe dear!US Masala. Cleaning sardines takes time. I am very happy to hear, it came out well for you. Clean and cut the fish pieces. If the curry tastes too sour, take out some gambooges back. it looks spicy and yummy.. Make a paste of the chilly powder, turmeric powder, coriander powder, fenugreek powder and hing in little water(around 1.5 – 2 tbsp) and keep aside. 1. Kerala style fish curry. This entry was added on February 22nd, 2013 by Renoos Wat an inviting curry, simply makes me drool.. 1) You can add sliced shallots along with ginger and garlic but remember to brown them if you want to keep it for long. 1/2 cup Green peas, dried. yummy…… luks so delicious.. very tempting clicks!!! 1 tbsp Coriander, powder. Cook covered on medium flame till the fish turns soft and oil separates. I always thought that adding ground up paste in the curries make it more thick and curry like, rather than making everything watery. Thanks for pointing out it. Tasty Kollam fish Curry with Coconut gravy - Fish curry recipe. Produce. Kerala Mathi Mulaku Curry is an awesome red curry prepared with sadines or mathi. in Non Veg and tagged with kerala fish recipes, sardine curry, sardine fish curry recipe, fish, fish curry, kerala sadine curry, mathi meen curry, sardine fry kerala style, curry. The divine aroma that fills the kitchen when I cook or bake is simply what keeps me going! Please keep visiting.. Anonymous,You can use canned sardines for this recipe. Kerala style Tuna curry-Varutharacha choora meen curry -Tuna fish curry in Roasted Coconut gravy Alesha diary chilli powder, chilli powder, small onions, curry leaves, ginger and 11 more Kerala Style Fish curry / Meen curry A Little Bit of Spice Mathi curry is an easy recipe which is very tasty, tangy and spicy. The red curry delicacy with gamboges or Kudampuli is one of the best and popular fish delicacies in Kerala. Color looks delicious. Cheers – Renoos. Thank you so much Febina :). This has come out very well.. perfect .. thanks for sharing.. @Nandini : Thanks for trying the recipe and dropping your feedback. Careful when you fry sardines, they have a bad reputation for its stink. We prefer a medium-thick gravy. A gourmet dictionary of over 1,300 simple recipes ranging from breakfast, kids recipes, vegan, non-vegetarian to Kerala dishes to make cooking fun. This is an easy recipe to prepare authentic and traditional Kerala style sardine fish curry recipe. Updated on October 10, 2020 By Shalini Leave a Comment - This post contains affiliate links which means if you use them to make a purchase, I'll earn enough money to maybe buy me a lil' something - … Also known as Thenga Paal Meen Curry or Paccha Manga Meen Curry, this Kerala style fish curry from the Alleppey region has become a family favorite after we tasted it during our first visit to Kerala a few years back. Copyright © 2010–2020 Yummy O Yummy. Add some curry leaves and switch off. I'm Renoos, officially called as Dr Regina M, a doctor at profession, good wife at home and a budding cook in Kitchen. or ask some of your friends in Kerala to bring it for you next time when they return from India. Join 18,000+ smart followers for free recipes, healthy living inspiration, and special offers.! @Abdu: I am extremely sorry. Regarding the usage of ginger, definitely we will add ginger while preparation. Thanks for trying ketto Really happy that you liked this mathi curry. 2) You could also arrange the fish pieces on a bed of curry leaves in a meen chatti and make the gravy in a separate pan.

mathi curry without coconut kerala style

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