Laba garlic, prepared by soaking garlic in vinegar, is a type of pickled garlic served with dumplings in northern China to celebrate the Chinese New Year.[2]. We all know that garlic is really good for our health and our immune system. This a healthy and super satisfying dressing. Find words and translations with garlic in Nigerian Languages - Hausa, Igbo, Pidgin, Yoruba, English| Nigerian Dictionary However, allicin is an unstable compound that is only briefly present in fresh garlic after it’s been cut or crushed (3). [7], Some breastfeeding mothers have found, after consuming garlic, that their babies can be slow to feed, and have noted a garlic odor coming from them. [3] It is native to Central Asia and northeastern Iran and has long been a common seasoning worldwide, with a history of several thousand years of human consumption and use. The process of cooking garlic removes allicin, thus mellowing its spiciness. Among the members of the onion family, garlic has by far the highest concentrations of initial reaction products, making garlic much more potent than onion, shallot, or leeks. Calorie for calorie, garlic is incredibly nutritious. Feta cheese is a staple in Greek cuisine and the Mediterranean diet, but you may wonder what type of milk it's made of. [2][13] Well-preserved garlic was found in the tomb of Tutankhamun (c. 1325 BC). When eaten in quantity, garlic may be strongly evident in the diner's sweat and garlic breath the following day. In Yoruba language, almond is known as imumu ofio omu, ofio omu, or simply omu.. 2. [46], Other parts of the garlic plant are also edible. In this work Babalawo Obanifa will explain in detail, different ways in which Alubosa Ayuu know As Garlic with scientific name Allium Sativum can be use to Treat And cure Hypertension /High blood Presure in Yoruba Herbal Medicine.let quickly peruse some … Egusi aka Egwusi soup is an exotic soup that is cooked, in various parts of West Africa and goes under different aliases. Reply. The strong taste of garlic can also add a punch to otherwise bland recipes. Garlic is a commonly used food and flavoring agent. Garlic: Garlic is a part of the onion family. [3] AVOCADO PEAR PERSEA AMERICANA. The botanical name is ocimum canum or African basil and it’s different from holy basil that is belladona. Those are famous words from the ancient Greek physician Hippocrates, often called the father of Western medicine. [6] This is caused by allyl methyl sulfide (AMS). ; A kind of jig or farce. Yoruba – Osan wewe. They have many proven natural benefits, including antiviral, antibacterial, … There are different types of effirin in Yoruba language. However, throughout ancient history, the main use of garlic was for its health and medicinal properties (1). It complements most savory dishes, particularly soups and sauces. Garlic softens and can be extracted from the cloves by squeezing the (root) end of the bulb, or individually by squeezing one end of the clove. Garlic is a plant in the Allium (onion) family. However, one review concluded that the evidence is insufficient and more research is needed (8). Scientists now know that most of its health benefits are caused by sulfur compounds formed when a garlic clove is chopped, crushed or chewed. No human studies have measured the effects of garlic on bone loss. Garlic may also suffer from pink root, a typically non-fatal disease that stunts the roots and turns them pink or red;[24] or leek rust. In Nigeria, many people, especially in the South-West region, believe and rely on local herbs for medication. Knowing these plants can be helpful when shopping in a grocery store or even restaurant. In East and Southeast Asia, chili oil with garlic is a popular dipping sauce, especially for meat and seafood. [83], In folklore, garlic has been regarded as a force for both good and evil. Garlic is easy to grow and can be grown year-round in mild climates. It is pollinated by bees, butterflies, moths, and other insects. [80], The side effects of long-term garlic supplementation are largely unknown. All rights reserved. [69][70] A 2014 meta-analysis of observational epidemiological studies found that garlic consumption was associated with a lower risk of stomach cancer in Korean people. This is based on several hadith.[87][88]. [53] Commercially, garlic is stored at 0 °C (32 °F), in a dry, low-humidity environment. Garlic was placed by the ancient Greeks on the piles of stones at crossroads, as a supper for Hecate (Theophrastus, Characters, The Superstitious Man). The leaves are cut, cleaned, and then stir-fried with eggs, meat, or vegetables. African spinach (green) is Efo Tete not just Efo.Efo is the general yoruba name for all leaft veg. Garlic is delicious and easy to add to your diet. Garlic bread will almost certainly catch your dog’s attention, but, along with garlic, it usually contains large amounts of butter, oil, cheese, and herbs that can upset your dog’s stomach. The bulb is odoriferous and contains outer layers of thin sheathing leaves surrounding an inner sheath that encloses the clove. “Let food be thy medicine, and medicine be thy food.”. There are about 10–20 cloves in a single bulb, give or take. Tuong ot toi Viet Nam (Vietnam chili garlic sauce) is a highly popular condiment and dip across North America and Asia. It is closely related to onions, shallots and leeks. In some cuisines, the young bulbs are pickled for three to six weeks in a mixture of sugar, salt, and spices. Garlic grows in many parts of the world and is a popular ingredient in cooking due to its strong smell and delicious taste. Find more Yoruba words at! Garlic plants are said to repel rabbits and moles. Its close relatives include the onion, shallot, leek, chive,[2] and Chinese onion. Garlic is widely used around the world for its pungent flavor as a seasoning or condiment. [28] Because of this, people throughout history have used garlic to keep away pests such as mosquitoes and slugs. Garlic is essential in Middle Eastern and Arabic cooking, with its presence in many food items. [6] If garlic is planted at the proper time and depth, it can be grown as far north as Alaska. (Obs) [54] Acidification with a mild solution of vinegar minimizes bacterial growth. Harvest is in late spring or early summer. They are a traditional spice but are more commonly used in traditional medicine such as agbo or aseje, this is more common in Yoruba speaking areas. it’s quite different from mint leaves but smell like mint. Garlic contains antioxidants that support the body’s protective mechanisms against oxidative damage (19). To try to catch fish, whether successfully or not. One large, 12-week study found that a daily garlic supplement reduced the number of colds by 63% compared to a placebo (6). There are also some people who are allergic to it. They are often used in stir frying or braised like asparagus. This is the translation of the word "garlic" to over 100 other languages. [26] The resultant compounds are responsible for the sharp or hot taste and strong smell of garlic. [64] Because garlic might reduce platelet aggregation, people taking anticoagulant medication are cautioned about consuming garlic. One study in menopausal women found that a daily dose of dry garlic extract (equal to 2 grams of raw garlic) significantly decreased a marker of estrogen deficiency (30). It prevents cholesterol formation and decreases the risk of clots. Supplement doses must be fairly high to have the desired effects. Herbs are plants with aromatic or savoury properties that are used for medicinal purposes, as food spices, and also for fragrances. [6][7] China produces some 80% of the world's supply of garlic. Kanafuru - Nigerian Spice Yes, cloves grow in Nigeria where they are locally referred to as kanafuru. [42] Some of the compounds are unstable and continue to react over time. To try to find something other than fish in (a body of water). Large cloves, along with proper spacing in the planting bed, will also increase bulb size. AMS is a volatile liquid which is absorbed into the blood during the metabolism of garlic-derived sulfur compounds; from the blood it travels to the lungs[2] (and from there to the mouth, causing bad breath; see garlic breath) and skin, where it is exuded through skin pores. This plant reduces blood pressure and lowers the spasm of blood vessels. As of 2015, clinical research to determine the effects of consuming garlic on hypertension found that consuming garlic produces only a small reduction in blood pressure (4 mmHg),[61][62][63] and there is no clear long-term effect on cardiovascular morbidity and mortality. In the 17th century, Thomas Sydenham valued it as an application in confluent smallpox, and William Cullen's Materia Medica of 1789 found some dropsies cured by it alone.[41]. Here are 11 health benefits of garlic that are supported by human research. When selecting garlic for planting, it is important to pick large bulbs from which to separate cloves. In Levantine countries such as Jordan, Palestine, and Lebanon, garlic is traditionally crushed together with olive oil, and occasionally salt, to create a Middle Eastern garlic sauce called Toum (تُوم; meaning "garlic" in Arabic). [22][23], Garlic plants are usually hardy and not affected by many pests or diseases. It is closely related to onions, shallots and leeks. It is related to onion, leeks, and chives. Yoruba herbs and foods for weight loss. Nairaland Forum / Nairaland / General / Health / Urgent Yoruba Name For Bonni And Cloves (18753 Views) Soak Ginger,turmeric,garlic And Cloves To Get These Health Benefits / Amazing Health Benefits Of Cloves (1) The amount needed is equivalent to about four cloves of garlic per day. [72] A 2014 meta-analysis found garlic supplements or allium vegetables to have no effect on colorectal cancers. Because of the AMS in the bloodstream, it is believed by some to act as a mosquito repellent, but no clinically reported evidence suggests it is actually effective. In Europe, many cultures have used garlic for protection or white magic, perhaps owing to its reputation in folk medicine. Please find below many ways to say garlic in different languages. Yuca, can also be fried, however, when boiled it will be better f added garlic, onion with olive oil out of the frying pan and spread over the Yuca., Boiled left over can easily be fried too. [14], There are different varieties or subspecies of garlic, most notably hardneck garlic and softneck garlic. This is a list of fruits and vegetables in Yoruba. Basil is called efinrin or efinrin ajale. "October is garlic planting time", Michigan State University Extension, 2011. Galen, writing in the second century, eulogized Garlic as the "rustic's theriac" (cure-all) (see F. Adams' Paulus Aegineta, p. 99). [77], Garlic is known to cause bad breath (halitosis) and body odor, described as a pungent "garlicky" smell to sweat. Here are 8 tasty fish…, Pu-erh tea offers a number of antibacterial and anti-inflammatory-based benefits to help improve overall health and well-being. Senses [Bot] A plant of the genus Allium A. sativum is the cultivated variety), having a bulbous root, a very strong smell, and an acrid, pungent taste.Each root is composed of several lesser bulbs, called cloves of garlic, inclosed in a common membranous coat, and easily separable. Despite its popularity, soy remains a controversial food. [21] Yoruba names for herbs, fertility herbs, Plants & Spices. The plant may produce pink to purple flowers from July to September in the Northern Hemisphere. Modern science has recently confirmed many of these beneficial health effects. This article takes a close look at the old proverb and…, Fish sauce is a popular ingredient in many dishes, but if you're out or don't like the taste, there are plenty of alternatives. See more ideas about food and drink, food, ethnic recipes. Ginger (ata'le, ata ile) Tumeric (is known as ata'le pupa) Garlic will keep longer if the tops remain attached. The flavor varies in intensity and aroma with the different cooking methods. LIME CITRUS AURANTIFOLIA. In the typical serving size of 1–3 cloves (3–9 grams), garlic provides no significant nutritional value, with the content of all essential nutrients below 10% of the Daily Value (DV) (table). For thousands of years, garlic was believed to have medicinal properties. [28] Allicin, along with its decomposition products diallyl disulfide and diallyl trisulfide, are major contributors to the characteristic odor of garlic, with other allicin-derived compounds, such as vinyldithiins and ajoene. Cloves are called kanafuru in yoruba language. Ring structures absorb particular wavelengths of light and thus appear colored. #1 Kidney beans (Ewa) ... Garlic is another local herb that is beneficial in weight control. Including garlic in … The composition of raw garlic is 59% water, 33% carbohydrates, 6% protein, 2% dietary fiber, and less than 1% fat.[89]. Shame on you! In one study, 600–1,500 mg of aged garlic extract was just as effective as the drug Atenolol at reducing blood pressure over a 24-week period (12). en Manioc leaves, palm oil, onions, lots of garlic, chunks of peanut butter, and patience to let it cook thoroughly. A paraphyletic grouping of the following extant taxonomic groups: A counter, used in various games. However, rodent studies have shown that it can minimize bone loss by increasing estrogen in females (26, 27, 28, 29). The distinctive aroma is mainly due to organosulfur compounds including allicin present in fresh garlic cloves and ajoene which forms when they are crushed or chopped. Its use was well documented by many major civilizations, including the Egyptians, Babylonians, Greeks, Romans and Chinese (2). Yoruba Traditional Medicine - Garlic As A Cure For Hypertension Or High Blood Presure In Yoruba Herbal Medicine-Itoju Aisan Eje Riru. [7][65][66], A 2016 meta-analysis of case-control and cohort studies found a moderate inverse association between garlic intake and some cancers of the upper digestive tract. Allicin has been found to be the compound most responsible for the "hot" sensation of raw garlic. Herbal concoctions are largely used in Africa, Asia, and Latin America. A torpedo. [6] In particular, topical application of raw garlic to young children is not advisable. Food for health says: October 20, 2018 at 10:55 am Make Waffle using grated Yuca instead of flour in Belgum waffle maker is very yummy . Garlic plants can be grown closely together, leaving enough space for the bulbs to mature, and are easily grown in containers of sufficient depth. [40] Alexander Neckam, a writer of the 12th century (see Wright's edition of his works, p. 473, 1863), discussed it as a palliative for the heat of the sun in field labor. [49] The root cluster attached to the basal plate of the bulb is the only part not typically considered palatable in any form. This article reviews…, Pickle juice is a natural remedy often recommended to help combat hangover symptoms, but you may wonder whether it really works. Bini – Orumwu. With the exception of the single clove types, garlic bulbs are normally divided into numerous fleshy sections called cloves. [71], A 2016 meta-analysis found no effect of garlic on colorectal cancer. Garlic increases the strength of heart muscle by making it work better and more efficiently. Garlic was one of the earliest “performance enhancing” substances. [23] Garlic leaves are a popular vegetable in many parts of Asia. [39], In his Natural History, Pliny gives a list of scenarios in which garlic was considered beneficial (N.H. xx. [6] Possible side effects include gastrointestinal discomfort, sweating, dizziness, allergic reactions, bleeding, and menstrual irregularities. Garlic also contains trace amounts of various other nutrients. They are also known as "garlic spears", "stems", or "tops". Garlic is very easy (and delicious) to include in your current diet. In North America, Allium vineale (known as "wild garlic" or "crow garlic") and Allium canadense( known as "meadow garlic", "wild garlic", or "wild onion") are common weeds in fields. 32), by the African peasantry. [13][14][15] However, because Allium longicuspis is also mostly sterile, it is doubtful that it is the ancestor of Allium sativum. [7][76], The sticky juice within the bulb cloves is used as an adhesive in mending glass and porcelain. C are inhibited entirely,[58] in refrigerated cloves one may only see the white mycellium during early stages. To attempt to find or get hold of an object by searching among other objects. [2] Symptoms can include irritable bowel, diarrhea, mouth and throat ulcerations, nausea, breathing difficulties, and, in rare cases, anaphylaxis. There are at least 120 cultivars originating from Central Asia, making it the main center of garlic biodiversity.[19]. Emulsifying garlic with olive oil produces aioli. It is traditionally hung; softneck varieties are often braided in strands called plaits or grappes. The key point, in respect to the evolution of Yoruba medicine, is that Egyptian knowledge, coupled with the earlier Nok people, produced the outcome of Yoruba herbal practices. The potential effects of garlic on longevity are basically impossible to prove in humans. © 2005-2020 Healthline Media a Red Ventures Company. [29] The herb is, therefore, included in many garlic recipes, such as pistou, persillade, and the garlic butter spread used in garlic bread. [25], In 2018, world production of garlic was 28.5 million tonnes, with China alone accounting for 78% of the total.[8]. Numerous cuneiform records show that garlic has been cultivated in Mesopotamia for at least 4,000 years. Garlic and honey have been used in traditional medicines around the world. Garlic plants prefer to grow in a soil with a high organic material content, but are capable of growing in a wide range of soil conditions and pH levels. Efic – Eban Mbakara. [57] As sporulation and germination are delayed at low temperature, and at -4 deg. [14], Garlic is often kept in oil to produce flavored oil; however, the practice requires measures to be taken to prevent the garlic from spoiling which may include rancidity and growth of Clostridium botulinum. When a cell is broken by chopping, chewing, or crushing, enzymes stored in cell vacuoles trigger the breakdown of several sulfur-containing compounds stored in the cell fluids (cytosol). "Identification, pathogenicity and distribution of Penicillium spp. [20], Garlic scapes are removed to focus all the garlic's energy into bulb growth. Several reports of serious burns resulting from garlic being applied topically for various purposes, including naturopathic uses and acne treatment, indicate care must be taken for these uses, usually testing a small area of skin using a low concentration of garlic. Lemons: ọsan wẹw ... Garlic: Àjo ́: … Hausa – Lemu. Onion is alubsa, peppers are ata, potatoes are anamo. Stored garlic can be affected by Penicillium decay known as ”blue mold” (or ”green mold” in some locales), especially in high humidity. When used as a medicinal product, garlic may produce both desired and unwanted effects on the body. This article tells…. The Yoruba are an ethnic group of 40-million people in both Nigeria and Benin, comprising Yorubaland. Garlic also contains Carminative which is known to ease the griping pains. Lightly smoked garlic is used in British and other European cuisine. English – Scent Leaves. Other compounds that may play a role in garlic’s health benefits include diallyl disulfide and s-allyl cysteine (4). All the names of herbs and plants in yoruba language. "Bulletin #1206, Blue Mold of Garlic," U. of Maine Cooperative Extension. Other studies suggest that exercise-induced fatigue may be reduced with garlic (2). The fact that it can fight infectious disease is also an important factor, because these are common causes of death, especially in the elderly or people with dysfunctional immune systems. Garlic is a fundamental component in many or most dishes of various regions, including eastern Asia, South Asia, Southeast Asia, the Middle East, northern Africa, southern Europe, and parts of Latin America. Garlic (Allium sativum) is a species in the onion genus, Allium. [6][82] Garlic may interact with warfarin,[6] saquinavir, antihypertensives, calcium channel blockers, the quinolone family of antibiotics such as ciprofloxacin, and hypoglycemic drugs, as well as other medications. [81] The California Department of Food and Agriculture (CDFA) conducts a certification program to assure freedom from nematode and white rot disease caused by Stromatinia cepivora, two pathogens that can both destroy a crop as well as remain in the soil indefinitely, once introduced. [79] On the basis of numerous reports of such burns, including burns to children, topical use of raw garlic, as well as insertion of raw garlic into body cavities, is discouraged. Garlic, along with fish sauce, chopped fresh chilis, lime juice, sugar, and water, is a basic essential item in dipping fish sauce, a highly used dipping sauce condiment used in Indochina. Three doses of garlic each day even outperformed the drug D-penicillamine in reducing symptoms. The last one is not a health benefit, but is still important. Effirin in Yoruba ocimum gratissimum or clove basil. Overview Information Garlic is an herb that is grown around the world. It is native to Central Asia and northeastern Iran and has long been a common seasoning worldwide, with a history of several thousand years of human consumption and use. [7] Central European folk beliefs considered garlic a powerful ward against demons, werewolves, and vampires. Genetically and morphologically, garlic is most similar to the wild species Allium longicuspis, which grows in central and southwestern Asia. Rodent studies have shown that garlic helps with exercise performance, but very few human studies have been done. In celebration of Nowruz (Persian calendar New Year), garlic is one of the essential items in a Haft-sin ("seven things beginning with 'S'") table, a traditional New Year's display: the name for garlic in Persian is سیر (seer), which begins with "س" (sin, pronounced "seen") the Perso-Arabic letter corresponding to "S". Garlic is useful in the treatment of cold and sore throat. 1. This article reviews whether mayo is safe when…, Apples are highly nutritious, but you may wonder whether they can really keep the doctor away. [13] It was consumed by ancient Greek and Roman soldiers, sailors, and rural classes (Virgil, Eclogues ii. [12], Identification of the wild progenitor of common garlic is difficult due to the sterility of its many cultivars, which limits the ability to cross test with wild relatives. In the wake of food shortages or insufficient funds to buy groceries, you may find yourself wondering if your dog's food is a viable option to help…. [54] Garlic is also dried at low temperatures, to preserve the enzymatic activity and sold and kept as garlic granules, and can be rehydrated to reactivate it.[55]. Garlic (Allium sativum) is a species in the onion genus, Allium.Its close relatives include the onion, shallot, leek, chive, and Chinese onion. is a social media network for Nigerian Languages and Culture, where you can post, discover and share Nigerian videos, pictures, words, pronunciations & translations in Nigerian Languages (currently Hausa, Igbo, Pidgin, Yoruba) Studies have shown sipping milk at the same time as consuming garlic can significantly neutralize bad breath. Healthline Media does not provide medical advice, diagnosis, or treatment. Fresh or crushed garlic yields the sulfur-containing compounds allicin, ajoene, diallyl polysulfides, vinyldithiins, S-allylcysteine, and enzymes, saponins, flavonoids, and Maillard reaction products, which are not sulfur-containing compounds. Garlic was rare in traditional English cuisine (though it is said to have been grown in England before 1548) but has been a common ingredient in Mediterranean Europe. BASIL OCINUM.
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